ISIS Neutron and Muon Source Data Journal

This is a page describing data taken during an experiment at the ISIS Neutron and Muon Source. Information about the ISIS Neutron and Muon Source can be found at https://www.isis.stfc.ac.uk.


SANS studies of the micellar structures of mixtures of lauroyl-L-carnitine and palmitoyl-L-carnitine in water under different ratios

Abstract: As a new group of synthetic biosurfactants, the acyl-L-carnitines offer potential for different applications including working as edible biocides. Whilst extensive studies have examined their biological functions, there is little work to look at their physical properties which crucially underpin their membrane lytic actions against different microorganisms. In the past decade, there is a rise in diseases caused by bacterial infections. As a result, there is a high demand for antibacterial agents which can kill bacteria effectively whilst remaining biocompatible to the hosts. The aim of this project is to examine how this group of new surfactants aggregate in aqueous solutions under different pH and ionic strength.

Principal Investigator: Professor Jian Lu
Experimenter: Dr Peixun Li
Experimenter: Professor Jordan Petkov
Local Contact: Dr Robert Dalgliesh
Experimenter: Mr Haoning Gong
Experimenter: Dr Mingrui Liao
Experimenter: Dr Xuzhi Hu

DOI: 10.5286/ISIS.E.RB1910578

ISIS Experiment Number: RB1910578

Part DOI Instrument Public release date Download Link
10.5286/ISIS.E.RB1910578-1 LARMOR 08 July 2022 Download

Publisher: STFC ISIS Neutron and Muon Source

Data format: RAW/Nexus
Select the data format above to find out more about it.

Data Citation

The recommended format for citing this dataset in a research publication is as:
[author], [date], [title], [publisher], [doi]

For Example:
Professor Jian Lu et al; (2019): SANS studies of the micellar structures of mixtures of lauroyl-L-carnitine and palmitoyl-L-carnitine in water under different ratios, STFC ISIS Neutron and Muon Source, https://doi.org/10.5286/ISIS.E.RB1910578

Data is released under the CC-BY-4.0 license.



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