This is a page describing data taken during an experiment at the ISIS Neutron and Muon Source. Information about the ISIS Neutron and Muon Source can be found at https://www.isis.stfc.ac.uk.
Understanding Structural Changes in Amorphous Solid Water (ASW) on Heating
Abstract: This experiment will establish the structural changes that occur in Amorphous Solid Water (ASW) prior to the process of pore collapse or crystallisation. We will study the temperature and temporal evolution of this metastable condensed-matter material, particularly in an astrophysical context, looking at how the ice expands and ice surface rearranges. The experiment exploits the unique Q-range capabilities of NIMROD, capable of determining both the micro- and meso-scale structure of samples concurrently. The results will be of importance in understanding the properties of ASW, the most commonly encountered form of water in the universe, and how the ice expansion at low temperatures impacts on the chemistry and physics that can be occurring during planet and star formation.
Principal Investigator: Dr Helen Fraser
Experimenter: Dr Tristan Youngs
Experimenter: Professor Thomas Loerting
Experimenter: Mr Olivier Auriacombe
Experimenter: Dr Daniel Bowron
Experimenter: Miss Catherine Hill
Experimenter: Dr Sabrina Gaertner
Experimenter: Dr Sergio Ioppolo
DOI: 10.5286/ISIS.E.RB1510246
ISIS Experiment Number: RB1510246
Part DOI | Instrument | Public release date | Download Link |
---|---|---|---|
10.5286/ISIS.E.61781378 | NIMROD | 10 June 2018 | Download |
10.5286/ISIS.E.60998456 | NIMROD | 10 June 2018 | Download |
Publisher: STFC ISIS Neutron and Muon Source
Data format: RAW/Nexus
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Data Citation
The recommended format for citing this dataset in a research
publication is as:
[author], [date], [title], [publisher],
[doi]
For Example:
Dr Helen Fraser et al; (2015): Understanding Structural Changes in Amorphous Solid Water (ASW) on Heating, STFC ISIS Neutron and Muon Source, https://doi.org/10.5286/ISIS.E.RB1510246
Data is released under the CC-BY-4.0 license.